Consortium Links Omega-3s to Decreased Risk of Fatal Heart Attack - Bioscience Technology

Bioscience Technology

Consortium Links Omega-3s to Decreased Risk of Fatal Heart Attack Bioscience Technology An international consortium combined findings from a number of large studies that included data on levels of omega-3 fatty acids in the tissue or blood and examined the association with heart disease over time. The epidemiological study, conducted by ... Omega-3 Fatty Acids Reduces Risks Of Fatal Heart Attacks, Study RevealsScience World Report Omega-3 Fatty Acids Reduce Risk of Fatal Heart AttackLive Science Are Omega-3s Linked to Lower Heart Attack Risk?WebMD EurekAlert (press release) -Today.com -Herald & Review -Daily Times all 72 news articles »

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