FDA Proposes Voluntary Guidelines to Help Reduce Added Salt - The Daily Meal

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FDA Proposes Voluntary Guidelines to Help Reduce Added Salt The Daily Meal According to the CDC, more than 70 percent of sodium consumed by Americans is already in food before you reach for the saltshaker. The FDA has issued a draft of voluntary guidelines in an effort to reduce the amount of salt in the American food supply. FDA Puts Light Pressure on Food Industry with Long-Awaited—but Voluntary—Salt GuidelinesAllGov FDA proposes voluntary targets for reducing sodium in American diets; salt tax may followNH Voice Dr. David Katz: Preventive Medicine: How salt shakes outNew Haven Register Christian Science Monitor -New York Times -WJXT Jacksonville -Guardian Liberty Voice all 37 news articles »

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