CNN |
Firing up the grill? Look for this on the label of your steak
CNN A new label on some of the steaks in your grocery store highlights a production process you may have never heard of: mechanical tenderizing. This means the beef has been punctured with blades or needles to break down the muscle fibers and make it ... |
from Health - Google News http://news.google.com/news/url?sa=t&fd=R&ct2=us&usg=AFQjCNH932nrQtTL7nB4kK5PUNsSpWfAiw&clid=c3a7d30bb8a4878e06b80cf16b898331&cid=52779123076993&ei=ZSNMV_iKGYHP3gGcrL7ICw&url=http://www.cnn.com/2016/05/30/health/tenderized-steak-dangers/index.html
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